The Best Homemade Pasta You’ll Ever Eat

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Mapo Tofu (麻婆豆腐)

This Mapo Tofu recipe features velvety tofu simmered in a spicy, savory sauce made from fermented black beans, garlic, and ginger. The dish is hearty, with a balance of flavors that tantalizes the palate, making it an irresistible choice for both weeknight dinners and special occasions.

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